17 Ocean Ave, Siasconset
508-257-9976
We haven't eaten at the Summer House in a couple of years, but we found the atmosphere lovely and the food well-prepared and served. It seemed somewhat unimaginative for the price, be we had a very nice time there. The 2002 menu is shown below.
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First Course Seared Rare Ahi Tuna $19 Seared Jumbo Lump Crab Cake $20 Hudson Valley Foie Gras and Black Truffle Terrine $23 Oyster Tasting Menu (6) $21 Herb Crusted Beef Carpaccio $17 Second Course Lobster Bisque $12 Not-so-classic Caesar Salad $11 Baby Spinach Salad $13 Summer House Mixed Greens $13 |
Entrees Nantucket Cioppino $31 Dynamite Crusted Black Pearl Salmon $33 Summer House "Mac and Cheese" $27 Grilled Colorado Lamb T-bones $41 Seared Ahi Tuna $37 Grilled Filet Mignon $41 Summer House Vegetable Platter $29 Coconut Curry Chicken Breast $32 Seared Diver Scallops $37 Seared Halibut with Butter-poached Maine Lobster $42 |